A Warm Goat Cheese Crouton, Drizzled with Lavender Honey and Candied Walnuts,
Mixed Greens, Apple, Pine Nuts, Bacon, Mushrooms and Truffle Vinaigrette $9
Paella: Shrimp, Chicken, Mussels, Chorizo with Saffron Rice $13
Lamb Loin Chops (3) with Herb Crust and Au Gratin Potatoes $13
Imported European Cheese with Fresh Fruit $11
French Fries with Herbs De Provence $3
Crab Cake Served on Spinach with Orange Reduction Sauce $9
Three Prosciutto Rolls Filled with Blue Cheese, Topped with Honey, Balsamic & Grapes $5
Seared Ahi Tuna on Caramelized Onions, Warm Truffle Vinaigrette Sauce $13
Truffle Macaroni & Cheese Au Gratin $9
Sautéed Shrimp on Vanilla Risotto with a Lemongrass Sauce $9
Seared Fresh Scallops in a Port Sauce with Homemade Mushroom Ravioli $14
Baked Brie in Brick Paper with Arugula Salad & Lavender Honey $7